Australian Meat Pie!?!?!

Nope - not a description of my boyfriend (sigh)...it's some sort of down-unda spin on a chicken pot pie, sans winged foul. The title is misleading; while I was intrigued by Australian meat - I went for lighter fare at Rush and had breakfast.

In fact, it was called a "Light Start" comprised of avocado and tomato atop a thick (yea buddy) toast, seasoned with cracked pepper and lime juice. It was simple, flavorful and hit the spot!! What was even more interesting was the latte I ordered - it came in a pint glass. WTF!?! I was perplexed as to how to drink it - is it a beer; is it coffee who knew?? Until you grab the damn thing to take your first guzzle and nearly drop it...which is a kin to spilling your favorite cocktail - I've heard capital punishment ensues if caught!! All worked out well and I had a peaceful day of blogging once a very wise sage brought me a coffee holder thingy for my glass o' java.
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More importantly than the food - the atmosphere was pleasant and the service was excellent. I will definitely be back for some meat pie (I think I just drooled on myself a lil' bit).

For now - I give #RushEspresso a 4 glass rating (is that wrong on a Sunday afternoon) until I can taste more menu items...did I mention the Australian Meat Pie??